Food festival “Shinjuku Seafood Mania 2019” will be held for the first time at Okubo Park in Shinjuku Kabukicho, Tokyo.
Over 30 kinds of sparkling wine that matches seafood are prepared at the venue, and can be tasted with garlic shrimp and mussels steamed.
The lineup also includes popular menus loved by a wide range of generations, including tuna, seafood bowl, seafood oden, steamed oysters, fried oysters, seafood curry, and seafood ramen.
In addition, there are local gourmet dishes from all over Japan that are hard to taste in Tokyo, such as Hachijojima Island Zushi, Kansai Akashi-yaki, and dishes using fish from Suga Tori, Mie Prefecture.
Enjoy seasonal seafood with sparkling wine at Shinjuku Okubo Park.
Basic Information
| Event name | Shinjuku Seafood Mania 2019 |
| Venue Address | Shinjuku Kabukicho, Okubo Park |
| Nearest station | Seibu Shinjuku Station JR “Shinjuku Station” |
| Fees and expenses | Free |
| Open time | 11: 00-21: 00 |
| Notice |
※ About facility information, there may be information that is not necessarily accurate on our site due to changes over time.
Official Site
Map
Wind: 2mph WNW
Humidity: 47%
Pressure: 30.03"Hg
UV index: 0
45°F
43°F
41°F
41°F
43/30°F
46/28°F
